About Us: Join the legacy! Established in 1958, The Arlberg House is an iconic destination offering exceptional hospitality in the heart of Mt Buller. With over 65 rooms and four distinct Food & Beverage outlets, including room service, we provide a dynamic and diverse culinary experience for our guests.
- • Competitive salary and benefits package.
- • Employee discounts and perks.
- • A supportive, team-oriented work environment.
Key Responsibilities:
- Assisting chefs with food prep and kitchen duties
- Washing dishes, utensils, and kitchen equipment
- Maintaining cleanliness and organization of the kitchen
- Ensuring food safety standards are adhered to
- Assisting with the unloading and storage of food deliveries
- General kitchen cleaning and waste management
Skills and Experience:
- Previous experience in a kitchen environment is preferred but not essential
- Ability to work in a fast-paced and team-oriented environment
- Strong attention to detail and cleanliness
- Reliable, punctual, and eager to learn
- A positive attitude and strong work ethic
Benefits:
- Competitive hourly rate
- Opportunity for career advancement
- A fun, supportive team environment
- Staff discounts and perks
How to Apply:
· Please submit your resume and a brief cover letter outlining your experience and qualifications to josh@arlberg.com.au. We look forward to hearing from you!
Thank you for your interest!
Your application has been received. Please allow a few days for your application to be reviewed.